Spring Rolls is an iconic Vietnamese dish, well known for its simple, yet tasty and healthy, qualities. It was voted as one of the top 50 most delicious dish in the world. It can be eaten as an appetizer or a full meal for weight…
VIETNAMESE SHRIMP DUMPLING (BÁNH BỘT LỌC) is a popular appetizer from Central Vietnam. The dish itself is pretty simple with few ingredients. However, the traditional process of wrapping the dumpling with banana leaves can be a bit involved and time consuming, not very efficient for…
Chả Giò (Vietnamese Egg Rolls), also known as Nem Rán in Northern Vietnam, is a popular Vietnamese dish. An interesting trait of Chả Giò is that it has many variations in term of the ingredients being used to make the filings. Depending on the regions…
Fish sauce wings? Sounds a bit strange right? You might have never heard of it before unless you’ve been to one of the few Vietnamese places that served them. It’s actually a really amazing dish. In fact, it is absolutely one of my son’s favorites!…
