3.4/5 - (19 votes) If you’ve been to Vegas, you might have heard of the popular Thai restaurant, Lotus of Siam. There’s always long lines at the place and everyone who goes there will want to order their amazing crispy garlic prawn dish. I’ve tried…

Rate this post Hi everyone, Recently, a friend shared with me an image of a corona rent relief letter for small businesses and I thought it would be beneficial for individuals whose employment has been affected by the virus as well.  So, I’ve modified the…

5/5 - (1 vote) Beef Chow Fun is one of my most favorite dish. It’s a highly popular Chinese dish that also has a comparable Thai version call Pad See Ew, which is just as popular. This is a flat noodle dish that relies on…

5/5 - (1 vote) Vietnamese Crab Udon is an orange-colored soup with thick and round noodles, whole shrimp and crab meat, topped with fresh cilantro and Vietnamese coriander. The udon in this tutorial are homemade using the Philips Pasta Maker without Xanthan Gum or any…

5/5 - (1 vote) Serving 133 ml  Ingredients – Annatto Oil 1/2 cup (118 ml) cooking oil 1 tbsp (15 ml) annatto seed   Directions 1. In a small pan, add 1/2 cup (118 ml) oil on medium heat. 2. When the oil heats up…

5/5 - (1 vote) Fried Shallots (Hanh Phi) is a versatile and tasty garnish that goes well with many popular Vietnamese dishes like Banh Cuon and Hu Tieu. The thinly sliced and crispy shallot pieces add a rich texture and flavor that will bring your…

5/5 - (1 vote) Spring Rolls is an iconic Vietnamese dish, well known for its simple, yet tasty and healthy, qualities. It was voted as one of the top 50 most delicious dish in the world. It can be eaten as an appetizer or a…

3.7/5 - (13 votes) Hello everyone! Today, I’m going to share an exciting recipe for Wonton Noodle Soup. This is a dish of Chinese origin, but is very ubiquitous in Southern Vietnam.  The soup base is flavorful and aromatic and especially good on cold and…

4.8/5 - (5 votes) Vietnamese Savory Crepe (Banh Xeo) is a highly popular Vietnamese dish with French influence. It is usually filled with pork belly, shrimp, bean sprout and steamed mung bean (depending on region) served with Nuoc Mam dipping sauce. This recipe will provide…

5/5 - (5 votes) VIETNAMESE SHRIMP DUMPLING (BÁNH BỘT LỌC) is a popular appetizer from Central Vietnam. The dish itself is pretty simple with few ingredients. However, the traditional process of wrapping the dumpling with banana leaves can be a bit involved and time consuming,…

4.9/5 - (10 votes) The Seafood Crispy Egg Noodles Recipe I’m showing you today is another restaurant style recipe. I assure you though that it’s very straightforward and simple to follow and make. This dish is a definite favorite in my family. The taste is…

4.4/5 - (16 votes) Gruels (Chè) are highly popular desserts in Vietnam. Thai Sweet Gruel (Chè Thái) is among the top of the list. This is a Vietnamese adaption of the Thai’s dish that includes more varieties of tropical fruits. The mixture of colorful ingredients and…

4.1/5 - (17 votes) Hello friends! Today I’m going to share a simple yet tasty recipe that everyone can enjoy. It’s the Coconut waffle with pandan flavoring. As you’ll see, there isn’t that many ingredients involved. But I can guarantee you that it’s absolutely delicious…

4.6/5 - (14 votes) Garlic Noodle is an Vietnamese Italian fusion dish that has gained popularity in the recent years. If you go to any Asian fusion restaurant, you would most likely find shrimp garlic noodle on the menu. It’s very easy to see why…

4.7/5 - (14 votes) Fried bananas and sweet potatoes are popular snacks, which can also be eaten as dessert, among Asian. It is crispy, aromatic, and flavorful. The unique texture of soft and sweet banana/potato combine with the crunch of fried flour makes it very…

4.8/5 - (12 votes) Xiu Mai Meatball is a highly popular topping for Vietnamese Sandwiches (Banh Mi). The reason for its popularity is due to the wonderfully juicy, tender meat and the sweet and crunchiness of the jicama. This makes for the perfect comfort food…

4.8/5 - (13 votes) Grilled Pork is an essential component to popular Vietnamese dishes like vermicelli and broken rice bowl. The Grilled Pork Skewers Recipe I’m showing you today is very versatile. You can serve it as a companion to the dishes mentioned above or…

4.5/5 - (19 votes) Vietnamese Dipping Sauce (Nước Mắm Chua Ngọt) is a must have in many popular Vietnamese dishes like Spring Rolls, Bánh Xèo, Crispy Skin Catfish, etc.  In fact, the dipping sauce is a key component that makes or breaks your dish. That’s…

4.8/5 - (15 votes) Dear foodies, We are in the midst of the crawfish season!  And what’s a better way to embrace the upcoming sunny weather than to enjoy a hot, steamy pot of juicy crawfish with your family and friends in the backyard?? If…

4.8/5 - (21 votes) Greeting fellow foodies! Today is Mother’s Day and I would like to take this opportunity to wish everyone a joyful and memorable time with family. As a mother and a food enthusiast, nothing makes me happier than to be able to…